Saturday, September 28, 2013

Making Challah!!

This is one of my younger child's favorite breads I make from scratchI typically make it for Seder and Hanukkah and at Sukkot. He loves to eat it. I love to make it! 

When we made it before, there was an email for instructions - particularly for the braid. I made it again about a week ago without the four braid lattice method and used a typical three ply braid on this one.
  Let the bread rise and punch down twice. Separate and let rise again to make two loaves.

  Separate into three strips to braid.

 Pinch ends together.

 Braid like a typical braid.

 Finish off braid.

 Tuck ends and bake and eat!!

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